ARTS&FOOD®™
Jack A. Atkinson looks for ARTS&FOOD® you may like!
Tuesday, May 12, 2015
What defines 21st Century Art? Who is at the top? What is the current era? How does the art system work? Who decides what / who is important? + FOOD: Pan-Seared Salmon
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{ART ZOMBIES - 21st Century Art} Artist: Brett-Murray's "Somnambulance" series, 2014 Metal, paint, gold leaf - eac...
Monday, May 4, 2015
Handwritten Manuscripts by Balzac, Brontë, Jane Austen, Mozart, Edgar Allan Poe, Thoreau & George Washington - At the Morgan + FOOD: Mushroom Mozzarella Bake
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Honoré de Balzac: Honoré de Balzac (1799–1850) "Eugénie Grandet" Autograph manuscript and corrected galley proof...
Wednesday, April 22, 2015
Affordable Art Fair Spring 2015, NYC (#2 continued) + FOOD: Pan Blackened Fish
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Nelson De La Nuez- The King of Pop Art®, "Shoe Diva" Bruce Lurie Gallery, L.A., CA ART Affordable Art Fair Spring 2015,...
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